1 can Pillsbury Grand Buttermilk Biscuits (8 qty)
2 Tbsp butter melted
5 Tbsp white sugar
Blueberries
Strawberries
4 oz cream cheese, softened
1/4 cup sour cream
1 1/2 additional Tbsp sugar
Take the biscuits out of package. Dip tops and sides in butter, then in sugar and place on ungreased cookie sheet or pizza pan about 2" apart. Bake 13-17 minutes at 375 degrees. Let cool about 3-4 minutes.
While they're baking, combine cream cheese, sour cream and additional sugar in bowl. Blend until smooth.
Open the biscuits in half, spread cream cheese/sour cream mix, top with blueberries and strawberries and enjoy!
Life is all about "the stories".
This is ours from our RV somewhere in the U.S.
Subscribe to:
Post Comments (Atom)
-
Finally had to let "the cat out of the bag". Too many people asking, had to spill the beans. Was actually a big weight lifted. ...
-
So far this week has started off with good news from the doctor visits. First, when we met with the radiation oncologist on Tuesday, she de...
-
Wow! Two posts in two days! Not sure we can keep up this pace. As we mentioned yesterday, our friends Fred and Vickie had left Memphis, ...
No comments:
Post a Comment